Museum Overview

In Saint-Sauveur, Maison Martin Volailles raises and processes poultry using a short supply chain. The farm offers farm products, ready-to-cook poultry, and homemade preparations.

Maison Martin Volailles is a family farm specializing in free-range poultry farming. The business is based on mastering every stage of production, from raising the birds to processing them.

The farm offers live poultry, ready-to-cook poultry, cuts, and processed products. The selection includes chickens, guinea fowl, ducks, turkeys, geese, and capons depending on the season, as well as farm-made preparations such as terrines, pâtés en croûte, and artisanal sausages.

Sales are conducted directly at the farm, at local markets, and in some farmers' markets. This system promotes short supply chains and products grown on the farm.

Comfort and amenities

Accessibility

  • No wheelchair access.

Rates / opening

Indicative opening hours

All year round, every day.