With specialties recognized for their quality thanks to its official designations such as, Saint-Marcellin PGI,e Bleu du Vercors Sassenage AOP, Dauphiné ravioli ou AOP Grenoble walnuts, the territory Saint-Marcellin Vercors Isère is a gourmet territory along The Valley of Gastronomy®, which cultivates good living and likes to share it