• photo-prestataireRed Ram Tavern
  • La Taverne du Bélier rougeRed Ram Tavern
  • La Taverne du Bélier rougeRed Ram Tavern

Museum Overview

A free-range breeder of exceptional beef and pigs, the restaurateur Le Bélier Rouge is a reflection of local gastronomy, working almost exclusively with its production or local farmers. Referenced Gault and Millau 2022 gourmet getaways.

Breeder of exceptional Charolais and Wagyu breeds for oxen and mangalitza/Gascon two breeds of Iberian pigs. The production of the farm is cooked in our restaurant in Saint Antoine l'Abbaye from fresh meat to our award-winning charcuterie. But also all our traditional Dauphiné recipes.

Pets allowed : yes

Comfort and amenities

Services

  • Pet Friendly
  • Wifi Internet access
  • Catering
  • Takeaway meals / Cooked meals

Equipment

  • Baby chair
  • Bar
  • Terrace
  • Air-conditioning

Activities

  • Animation

Accessibility

  • No wheelchair access.

Rates / opening

Prices

A la carte: from 13 to 28 € (Depending on the production of our farm)
Children's menu: from €8 to €12.

Payment method

  • Cheque
  • Bank / credit card
  • Cash

Opening

From 01/01 to 30/06, Fridays from 18pm to 23pm. Saturdays from 10am to 23pm. Sundays from 9am to 15pm.

From 01/07 to 31/08 on Monday, Tuesday, Wednesday, Friday and weekends from 11 a.m. to 23 p.m.

From 01/09 to 31/12, Fridays from 18pm to 23pm. Saturdays from 10am to 23pm. Sundays from 9am to 15pm.

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