Presentation
A natural and authentic setting, creative and gourmet cuisine offered on the slate, in local colors “homemade” with quality raw and local products as much as possible.
Shaded terrace, lounge with fireplace for an aperitif.
Isabel and Christian welcome you to Auberge Le Collet, a charming little mid-mountain inn located at an altitude of 900 m, in the Vercors Regional Natural Park. You take refuge by the fireplace for an aperitif, or on the shaded terrace, while waiting for dinner which sometimes highlights creative market cuisine, based on fresh and local produce as much as possible, sometimes a cheese specialty, offered with our “snowshoes and raclette” stay in winter, such as Bleu du Vercors raclette, washed down with local Diois wine.
And why not extend this moment by staying at the inn in one of the 6 spacious rooms. You have a mini-suite which is ideal for a comfortable night as a couple or with your whole family.
Pet Friendly : no
Details concerning animals : Consult us
Publics : Special lovers, Hikers, Mountain bikers, Groups welcome
Comfort and amenities
Services
Equipment
Accessibility
Rates / opening
Prices
A la carte: from 12 to 38 € (Offering a slate with generally 4 starters, 4 main courses, local cheeses and 4 desserts)
Adult menu: from 34 to 38 €.
Group rate from 10 people.
We create tailor-made menus according to your wishes and your budget.
Payment method
Opening
From 12/04 to 10/11/2024, every Monday, Tuesday, Thursday, Friday, Saturday and Sunday.
Monday, Tuesday, Thursday, Friday, Saturday, Sunday: open
Open on Saturday lunchtime only during school holidays.
Privatization at lunchtime on request for groups.