Discover the richness and variety of productions offered by the Saint-Marcellin Vercors Isère territory and explore an important part of our identity, which is agriculture.

Saint-Marcellin PGI, Dauphiné Ravioli, PDO walnuts, trout, Blue of Vercors Sassenage AOP, liqueurs…
So many specialties that invite the awakening of the taste buds. Season your stay with a trickle of curiosity and meet local producers.